b'1 1________ farming uses 95% less water v than eld-based farming. 2 2 5 3e m Reducing ____ and _____ in our ______ greatly reduces our _____ footprint.r e 94Purchasing _____ food reduces your t a water footprint.3 d i e t s A single piece of cow muscle tissue can be109 c 5 One in three ______ do not have6replicated to make over 80,000 _______.a d 7 (413 L) access to safe drinking water.1,857 CONSULT THE e r 8 a 8 104o c a l g A gallon of ________ (3.8 L) requires l7 13 gallons (49 L) of water to produce.i pb The WHO, EPA and FDA say_____ are6 u rgs (7,030 L) just as safe as any traditional crop. (189 L) 9 RTS l greatly increase water use.12 11 150 EXPE o 10 m 11 s y o o Processed and prepackaged _____________ farming uses 95% less water w fa g pot o l i Drip irrigation waters plant _____ directly.e d e n12 e37r o t s(140 L) 1 v than eld-based farming.2 2 5 3e m Reducing ____ and _____ in our ______ greatly reduces our _____ footprint.9r e84 GET HELP ON YOUR NEXTt a Purchasing _____ food reduces your 4(318 L) 3 water footprint.d i e t s A single piece of cow muscle tissue can beENVIRONMENTAL PROJECT c 5 One in three ______ do not have6replicated to make over 80,000 _______.109 a d 7 (413 L) access to safe drinking water.4 8g 8o c a l A gallon of ________ (3.8 L) requires li 7 a 13 gallons (49 L) of water to produce.p1,857 6b u rg e rs The WHO, EPA and FDA say_____ are10 (7,030 L) just as safe as any traditional crop. YSI.com/Consult 9 11 y o o Processed and prepackaged _____ w f 11a g m o s p l greatly increase water use. 1050 Drip irrigation waters plant _____ directly.t o l i 12(189 L) e d e n12 e37r o o t s(140 L)RECYCLING GAME KEY 84 MVFROM PAGES 3637 E K EU(318 L)T SGSEUAEAERMEOTUMB ________ farming uses 95% less water 1UT I R TAT I HE 1 v than eld-based farming. 2 2 5 3I T I PAE R E L EM e m Reducing ____ and _____ in our ______ US E S SDM I M I UV S T e greatly reduces our _____ footprint.r 94I I NRNU I VAVM I EAE I Purchasing _____ food reduces your t a water footprint.MP S I T I MP ENE I S LUMPA3 d ie s A single piece of cow muscle tissue can be tUD I MS I SD I L L L TME T V I H L replicated to make over 80,000 _______.I LMOSOL S LOB E I E FOUE E S S V L 6109 c 5 d One in three ______ do not have CS EAT LOCA LDUUFUODKML LQEDE 7 (413 L) a access to safe drinking water.V o R U 8O I NT ROE T T I TOYME ROT I 4l E EH c T a N l 8g A gallon of ________ (3.8 L) requires I RN I A I R S I S SAR L I S TD I R EUS R TAMWEi 7 a 13 gallons (49 L) of water to produce.pLUSGS LUS SNA L L TOR T I WN I LMSO I L I H LN1,857 I S I E L I RAMCUUR I C I Y S ACUE I 6b R u I rO g C e I rs The WHO, EPA and FDA say_____ areA C R E 10 (7,030 L) just as safe as any traditional crop. OQAT LUMOR E VEGE 9 AB L E S I R 11 RCTAQ y L U I o o Processed and prepackaged _____1w f 11 ________ farming uses 95% less water T U I QRUUA I TUR TADE T I NL R E 10 T R EM I s I LUUEMD p l 1 v greatly increase water use.than eld-based farming.a I g m E Uo50 J I I T R TA I T E TUM I S I T ENS E TD I UGS F I R F I U I A i Drip irrigation waters plant _____ directly. V(189 L) SDR I P I R R I GA T I ONG t SD I L S I O o P ENAP EORN l P L 2 12 E M EU Reducing ____ and _____ in our ______ R e m K 2 5 3THEM I E I E S VNT EN I L e EOSU L S L d E S I R EDO I T e R n TSGS greatly reduces our _____ footprint.I E 9E XV SDQXNED I L I S 12 R o LMEAT L E S SMONDAY S T e r e EUAEAEU L o t s37 NE ENDUE I LDS E S L Tr TOUA T I R ROE L I E L S R T E RMEOTUMB Purchasing _____ food reduces your 4(140 L) t a UT I RTAT I H water footprint.Drip Irrigation Vertical Farm AL I I I AS L ABBAS EDP ROT E I NLDUNAO I E L A ECE SAP R LU I I MUT L S I A I L LNDOHTGCR PDA 3 I T I PAERE LEMd i e t s A single piece of cow muscle tissue can beUSES SDMIM I UVS TDROUGHT R E S I S TANTGMOSOROANO I EO 6replicated to make over 80,000 _______.84 UNX I T I Y L RA LQ I H I UQT E L I A LHMNX c M I I NRNU I VAVMI EAE I A109 E SAROU I L E S S P ROCE S S EDFOOD 5 UD P S I T IMPENE I S LUMP HL 7(318 L) One in three ______ do not have a d I MS I SD I L L L TMETV I (413 L) NL I NTU I Q I LNUP I LDRHSQN I LMOSOL S LOBE I E FO access to safe drinking water. UEES SV LUARQUPUD I E P I R I EU 4 CSEA 8 LOCALDUUFUODKML LQEDE 8o c a l T g A gallon of ________ (3.8 L) requires lI E T R P X E O I NTROE TT I TOYMEROT I VEEHRTUN7 N S 13 gallons (49 L) of water to produce.i I p I A I R a I S SAR L I S TD I REUSRTAMWER1,857 6 u rg I US GS r US SNAL L TORT IWN IThe WHO, EPA and FDA say_____ areL L LMSO I L I HLN 10b S e E L I RA s CUUR I C I YSACUE I ARC I ROEC II M (7,030 L) OQAT LUMOREVEGETAB L E S I just as safe as any traditional crop. w f A A RURCTAQ I LU I Q9 11 y RUU o I TURT o DET I NLRE I TREMI E I LUUEMDU 11Processed and prepackaged _____ a g m s SDR I p I RR I G lUMI S I TENS ETD I eatly increase water use. J I I I U I A10 TRTA I TET gr UGS F I RFo P AT I ONGSD I L S I ORPENAPEORNP L 50 THEMI E I ESVNTEN I L EOSULS L I ES I REDO I TER 12t o EXVS l DQXNE i I L I SUR L LMEA Drip irrigation waters plant _____ directly.(189 L) D T L ES SMONDAYS Te d NEENDUE I L n SES L TTOUAT I RROE L I E L S RTEe DDrip Irrigation Vertical Farm AL I I I AS LABBASEDPROTE I NLDUNAO I E LA12 CESAPR LU e IMUT L S I A I L LNDOHTGCRPDA r o o t s I37 E MV U DROUGHTRES I S TANTGMOSOROANO I EOKE UNX I T I Y LRALQ I H I UQTE L I ALHMNX(140 L) TSGS ESAROU I L ESSPROCES SEDFOODEUAEAE NL I NTU I Q I LNUP I LDRHSQNRMEOTUMB UARQUPUD I EP I R I EUUT I RTAT IHEI T I PAERELEM I ETRPXE84 USESSDMIMIUVSTI INRNUI VAVMI EAE I(318 L) MPS I T IMPENE I SLUMPAUDIMS I SDI LLLTMETV IHL66 I LMOSOLSLOBE I EFOUEESSVL MISSION: WATERCSEATLOCALDUUFUODKMLLQEDEOINTROETT I TOYMEROT I VEEHRTUNI RNI AI RS I SSARL I STDI REUSRTAMWELUSGSLUSSNALLTORT IWNI LMSOI L IHLNI S I EL I RAMCUUR ICI YSACUE I ARCI ROECIOQATLUMOREVEGETABLES I RURCTAQI LUIQRUUAI TURTADET INLRE I TREMI E I LUUEMDUJ I I TRTAI TETUMI S I TENSETDIUGSF I RF IUIASDR I P I RR IGAT IONGSDI LS IORPENAPEORNPLTHEMI E I ESVNTENI LEOSULSL I ES I REDOI TEREXVSDQXNEDI L I SURLLMEATLESSMONDAYSTNEENDUE I LDSESLTTOUAT I RROEL I ELSRTEDrip Irrigation Vertical Farm AL I I IASLABBASEDPROTE INLDUNAOI ELACESAPRLUI IMUTLS I AI LLNDOHTGCRPDADROUGHTRES I STANTGMOSOROANOI EOUNX I T I YLRALQIHIUQTEL I ALHMNXESAROUI LESSPROCESSEDFOODNL INTUIQI LNUP I LDRHSQNUARQUPUDI EP I R I EUI ETRPXEMVE K EUT SGSEUAEAERMEOTUMBUT I R TAT I HEI T I PAE R E L EMUS E S SDM I M I UV S TI I NRNU I VAVM I EAE IMP S I T I MP ENE I S L UMPAUD I MS I SD I L L L TME T V I H LI LMOSOL S LOB E I E FOUE E S S V LCS EAT LOCA LDUUFUODKML LQEDEO I NT ROE T T I TOYME ROT I V E EHR TUNI RN I A I R S I S S AR L I S TD I R EUS R TAMWELUSGS L US SNA L L TOR T I WN I LMSO I L I H LNI S I E L I RAMCUUR I C I Y S ACUE I ARC I ROEC IOQAT L UMOR E VEGE TAB L E S I RURCTAQ I L U I QRUUA I TUR TADE T I NL R E I T R EM I E I L UUEMDUJ I I T R TA I T E TUM I S I T ENS E TD I UGS F I R F I U I ASDR I P I R R I GA T I ONGSD I L S I OR P ENAP EORNP LTHEM I E I E S VNT EN I L EOSU L S L I E S I R EDO I T E RE XV SDQXNED I L I SUR L LMEAT L E S SMONDAY S TNE ENDUE I LDS E S L T TOUA T I R ROE L I E L S R T EDrip Irrigation Vertical Farm A L I I I AS L ABBAS EDP ROT E I NLDUNAO I E L ACE SAP R L U I I MUT L S I A I L LNDOHTGCR PDADROUGHT R E S I S TANTGMOSOROANO I EOUNX I T I Y L RA LQ I H I UQT E L I A LHMNXE S AROU I L E S S P ROCE S S EDFOODNL I NTU I Q I LNUP I LDRHSQNUARQUPUD I E P I R I EUI E T R P X E'