
Blue-Green Algae
Blue-green algae (BGA) is actually cyanobacteria, and can range in colors from blues, greens, reds, and black. BGA can reduce nitrogen and carbon in water, but can also deplete dissolved oxygen when overabundant. Monitoring BGA is important because they pose a serious threat to water quality, ecosystem stability, surface drinking water supplies, and public health through toxin production and the large biomass produced in algal blooms.
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YSI measures blue-green algae in real-time through the in-vivo fluorometry technique. This method directly detects the fluorescence of a specific pigment in living algal cells and determines relative algal biomass. The BGA sensor does not receive interference from chlorophyll or turbidity.
YSI 6131 and 6132 Blue-Green Algae Sensors
Aquaculture Monitoring & Control
YSI Vertical Profiling Systems
Vertical Profiling Safeguards Drinking Water and Sheds Light on Cyanobacteria
Managing the Demand for Clean, Safe Water in the Middle of Nutrient-Laden Farmland
Pontoon-Mounted Autonomous Monitoring System Keeps Constant Watch on Harmful Algal Blooms
Care, Maintenance, and Storage of YSI 6-Series Probes and Sondes
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6131 and 6132 Blue-Green Algae Sensors (6-Series) Measure in situ blue-green algae levels in salt- or fresh-water with YSI 6131 and 6132 optical blue-green algae sensors. |
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6431 and 6432 Anti-fouling Optical Blue-Green Algae Sensors (6-Series) Copper-alloy anti-fouling optical blue-green algae sensor used with 6-Series sondes. |
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